Non-credit and Continuing Education
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Food Preservation Classes 2018: Can Meat and Vegetables in Jars

ID : 4355   
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Food Preservation Classes March and May 2018
3 days before class; registration may continue until class starts to maximum number
Kerttula Hall Room 208 - Maximum Participants: 20

Cost for each class $25
Instructor: Julie Cascio

Tuesday, March 6, 6 pm to 9 pm Can Fruits, Tomatoes
Tuesday, March 13, 6 pm to 10 pm Can Fish in Jars
Tuesday, March 20, 6 pm to 9 pm Pickles and Sauerkraut
Tuesday, March 27, 6 pm to 9 pm Can Meat and Vegetables in Jars
Tuesday, May 1, 6 pm to 9pm, Preserve Fish in Cans

Refund policy:

Class Details

1 Sessions

UAF Matanuska Experiment Farm

Julie Cascio 



Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/27/2018 - 3/27/2018 Daily - Tue 6:00 PM - 9:00 PM Palmer, UAF Matanuska Experiment Farm  Map Julie Cascio